Alleppey, also known as Alappuzha, is a picturesque town in the heart of Kerala, often referred to as the “Venice of the East.” Known for its serene backwaters, lush paddy fields, and tranquil houseboat cruises, Alleppey offers a unique escape into nature’s embrace. The shimmering waterways that weave through the town provide an idyllic setting for tourists seeking peace and natural beauty. The houseboats, gently gliding over the backwaters, offer a glimpse of a traditional way of life that is closely connected to the water. The town is not just a visual delight, but a sensory experience where the air is fragrant with the scent of coconut palms, and the sound of rustling leaves and water lapping against the shore creates a soothing melody. From its breathtaking sunsets to its vibrant culture, Alleppey captures the essence of Kerala’s charm and offers visitors an unforgettable journey into tranquility. Whether it’s a boat ride, a stroll through its scenic landscapes, or simply soaking in the laid-back atmosphere, Alleppey is a place where time slows down and beauty takes center stage.
1. Alleppey Beach
Alleppey Beach, also known as Alappuzha Beach, is located in the city of Alappuzha (Alleppey) in the southern Indian state of Kerala. It is one of the most popular tourist destinations in the state, renowned for its scenic beauty, tranquil atmosphere, and cultural significance.
Location : Alleppey Beach is located in Alappuzha (Alleppey), which is in the state of Kerala, India.
Timing : Alleppey Beach itself does not have strict opening or closing times as it is an open public space, and you can visit it at any time of the day.
Entry Fee : Alleppey Beach itself does not have an entry fee since it is a public space.
2. Alappuzha Lighthouse
The Alappuzha Lighthouse (also known as the Alleppey Lighthouse) is one of the oldest lighthouses in Kerala and a prominent landmark in the town of Alappuzha. It stands tall on the western side of the town near the beach and offers spectacular views of the Arabian Sea and the surrounding coastline.
Location : The lighthouse is located near the Alappuzha Beach, making it easy to visit while exploring the area.
Timing : Visiting Hours: 10:00 AM to 5:00 PM
- Closed on Mondays: The lighthouse remains closed to visitors on Mondays.
Entry Fee : ₹10-₹20 (approximately).
- There may be a small fee for accessing the lighthouse and its viewing platform.
3. Revi Karunakaran Memorial Museum
The Revi Karunakaran Memorial Museum is a cultural and historical museum located in Alappuzha (Alleppey), Kerala. It is dedicated to the life and legacy of Revi Karunakaran, a well-known businessman, philanthropist, and a prominent figure in the region’s history. The museum showcases a collection of art, antiques, and historical artifacts, making it a must-visit for those interested in Kerala’s heritage and culture.
Location : The museum is located in Punnappra, a small village near Alappuzha town.
Timing : The Revi Karunakaran Memorial Museum in Alappuzha typically operates under the following timings:
- Visiting Hours: 10:00 AM to 5:00 PM
- Closed on Mondays: The museum is closed to visitors on Mondays.
Entry Fee : The entry fee for the Revi Karunakaran Memorial Museum is typically around:
- ₹20 per person (approximately)
4. Alleppey Backwaters
The Alleppey Backwaters, also known as the Alappuzha Backwaters, are one of Kerala’s most iconic attractions and a must-visit for anyone traveling to the region. These serene backwaters are a network of interconnected canals, lakes, rivers, and lagoons, offering a peaceful and scenic environment that captures the essence of Kerala’s natural beauty.
Location : The Alleppey Backwaters are located in the Alappuzha (Alleppey) district of Kerala, India. The backwaters stretch across a network of interconnected lakes, rivers, canals, and lagoons, providing a peaceful environment for both local life and tourism.
Timing : The Alleppey Backwaters themselves, being a natural and open waterway, do not have specific opening or closing hours. However, the activities associated with the backwaters, such as houseboat cruises and boat rides, do have timings.
Entry Fee : The Alleppey Backwaters themselves are a natural waterway and do not have an entry fee since they are public, open spaces. However, there are fees associated with specific activities related to the backwaters, such as houseboat cruises, boat rides, and other attractions nearby.
5. Punnamada Lake
Punnamada Lake is one of the most scenic and famous locations in Alappuzha (Alleppey), Kerala. It is a beautiful, serene lake known for its tranquil environment and is an integral part of Kerala’s backwaters. The lake is not only a popular destination for tourists but also hosts the world-famous Vallam Kali (boat races) during the Onam festival.
Location : Punnamada Lake is located near Alappuzha (Alleppey), in the southern part of Kerala, close to the Alleppey backwaters.
Timing : Punnamada Lake, being a natural water body, does not have fixed “opening and closing hours” since it is open to the public at all times.
Entry Fee : There is no entry fee to visit Punnamada Lake itself, as it is a natural water body and open to the public.
6. Sree Krishna Swamy Temple
The Sree Krishna Swamy Temple is a prominent Hindu temple located in Alappuzha (Alleppey), Kerala. Dedicated to Lord Vishnu in the form of Sree Krishna, the temple is a key religious and cultural landmark in the region. The temple is not only a place of worship but also an architectural marvel, reflecting the traditional Kerala style of temple design.
Location : The temple is situated in Alappuzha Town, near the banks of the Vembanad Lake, making it a peaceful and picturesque spot.
Timing : The temple is open for darshan (worship) from 4:30 AM to 12:00 PM and then from 5:00 PM to 8:30 PM.
Entry Fee : There is no entry fee to visit the Sree Krishna Swamy Temple. However, offerings and donations are welcome, as is the case in most temples.
7. St. Andrew’s Basilica Arthunkal
St. Andrew’s Basilica Arthunkal is one of the most significant Christian pilgrimage sites in Kerala, particularly for the Catholic community. It is located in Arthunkal, a coastal village near Alappuzha (also known as Alleppey) in Kerala. The basilica is dedicated to St. Andrew the Apostle, and it is known for its beautiful architecture, spiritual significance, and vibrant celebrations, especially during the Arthunkal Perunnal (the feast of St. Andrew).
Location : The church is located in Arthunkal, which is approximately 22 kilometers north of Alappuzha town.
Timing : The basilica is open to visitors from 6:00 AM to 8:00 PM, allowing ample time for prayer, reflection, and participation in Mass.
Entry Fee :
- There is no entry fee to visit St. Andrew’s Basilica. Visitors can attend the Mass, participate in prayers, or simply admire the architecture and ambiance of the church at no cost.
8. Pathiramanal Island
Pathiramanal Island is a small, picturesque island located in the Vembanad Lake, near Alappuzha (Alleppey), Kerala. The island is renowned for its natural beauty, rich biodiversity, and serene environment, making it a popular tourist destination, especially for nature lovers, bird watchers, and those looking to escape the hustle and bustle of the city.
Location : Pathiramanal Island is situated in Vembanad Lake, which spans the districts of Alappuzha, Kottayam, and Kochi in Kerala.
Timing : Pathiramanal Island itself does not have specific opening and closing hours, as it is a natural island accessible by boat at any time of day. However, boat rides to the island typically operate during daylight hours.
Entry Fee : There is no entry fee for visiting Pathiramanal Island itself, but you will need to pay for the boat ride, which can range from ₹200 to ₹1,000 or more, depending on the type of boat and the duration of the ride.
Famous Food In Alleppey
1. Kerala Sadya
Kerala Sadya is a traditional vegetarian feast, often served during festivals, weddings, and special occasions in Kerala. It’s a grand meal served on a banana leaf, showcasing the rich variety of Kerala’s culinary heritage. The meal is an elaborate spread, featuring multiple dishes that offer a balance of flavors—spicy, tangy, sweet, and salty.
Ingredients : matta rice , sambar , avial , cocont chutney and butter milk
2. Puttu and Kadala
Puttu and Kadala is a famous breakfast dish from Kerala, particularly loved in the Alleppey (Alappuzha) region. It’s a simple yet delicious combination of steamed rice flour cylinders (puttu) served with black chickpeas curry (kadala curry).
Ingredients : rice , grated coconut and black chick peas
3. Rasam
Rasam is a traditional South Indian soup-like dish, often served as part of a meal with rice. It’s a flavorful, tangy, and aromatic dish made from a variety of ingredients, with a focus on tamarind, tomatoes, and a blend of spices.
Ingredients : tamarind , spices and asafoetida
4. Pachadi
Pachadi is a traditional South Indian side dish that is often served with rice, particularly in Kerala and Tamil Nadu. It’s a type of yogurt-based curry that’s refreshing, mildly spiced, and usually made with vegetables or fruits, which are combined with a coconut and yogurt base. It’s often served as part of a traditional South Indian meal, especially in the context of a sadhya (a festive meal served on a banana leaf) or as a simple accompaniment to rice.
Ingredients : vegetables / fruits , yogurt and coconut
5. Malabar Biryani
Malabar Biryani is a distinct and flavorful variety of biryani that hails from the Malabar region of Kerala, particularly from the coastal towns like Kozhikode (Calicut). It has its own unique preparation style, different from other famous biryanis like Hyderabadi or Lucknowi, but it’s just as rich in taste and history.
Ingredients : rice , meat and spices
6. Idiyappam
Idiyappam is a traditional South Indian dish that is often served as a breakfast or dinner item, and it is particularly popular in Kerala, Tamil Nadu, and Sri Lanka. It’s made from rice flour and water, and the dough is pressed into noodle-like strands, which are then steamed.
Ingredients : rice flour and coconut
7. Thalassery Biryani
Thalassery Biryani is a unique and flavorful variety of biryani that originates from the Thalassery region in North Kerala. This biryani is famous for its distinct taste, aroma, and the way it is prepared, and it holds a special place in Kerala’s culinary heritage. Unlike other biryanis, Thalassery Biryani is made with a unique blend of spices and a special rice variety, giving it a lighter, aromatic flavor that sets it apart from its counterparts.
Ingredients : rice , meat , spices and coconut
8. Kanji and Payar
Kanji and Payar is a simple yet delicious and nutritious traditional dish from Kerala, often enjoyed as a comforting meal, especially during cold weather or as a quick, easy dinner. It consists of kanji, a type of rice porridge, paired with payar, which refers to cooked green gram (mung beans). The combination is wholesome, light, and filling, making it a staple in many Kerala households.
Ingredients : matta rice and green gram
